
Link to Post on X – https://x.com/nntaleb/status/1948422111170560123
Link to the Study – https://www.thelancet.com/journals/lanpub/article/PIIS2468-2667(25)00164-1/fulltext
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Link to Post on X – https://x.com/nntaleb/status/1948422111170560123
Link to the Study – https://www.thelancet.com/journals/lanpub/article/PIIS2468-2667(25)00164-1/fulltext

Link to Post on X – https://x.com/nntaleb/status/1947392126373007747
Link to Research Article – https://www.ahajournals.org/doi/epub/10.1161/CIRCIMAGING.125.018470
Stephen Wolfram visits RWRI 20 (The Real World Risk Summer School, 2025) Automata, computational irreducibility, ruliad, self-proving theorems, etc.
Get your Tickets Here

Author Nassim Nicholas Taleb and Nomura strategist Charlie McElligott are well-known for their opinions on things like trading, risk and uncertainty. But they also have very strong opinions on food! Nassim famously talks a lot about squid ink pasta, for instance, while Charlie is a well-known meat lover. So we thought we’d invite them to a special meal, one that would be recorded live onstage at our recent event in New York. This is a special subscriber-only bonus episode of our live steak-eating session, in which Nassim and Charlie talk about what makes a good meal, how their respective diets have evolved over the years, plus a near-death experience involving brisket.
[ Link ]

Link to Post on X – https://x.com/nntaleb/status/1941213960981586294
You can buy The Black Swan on Amazon